Smoked Maple

Name: Smoked Maple
Total time: 5 min
Yield: 1 serving
Cuisine: American
Ingredients: 2 shot Single malt scotch whisky; 0.25 shot Apricot liqueur; 0.25 shot Maple; 0.25 shot Orange Juice; 3 drop Saline solution 4:1

Fruity

Citrusy

Smoky

The Smoked Maple is a rich and nuanced cocktail featuring single malt whisky balanced with the sweetness of apricot liqueur and maple syrup, enriched by freshly squeezed orange juice and a hint of salinity.

Time to make: 5 min

Difficulty: Intermediate

Strength: Strong

Ingredients

1 serving

Equipment

ShakerTin
FineMeshStrainer
Jigger
BarKnife

Serving details

GlasswareCoupe
GarnishOrange zest twist
IceNo Ice
TemperatureChilled

How to make it

Select and pre-chill a Coupe glass.
Prepare garnish of orange zest twist.
SHAKE all ingredients with ice.
FINE STRAIN into chilled glass.
EXPRESS orange zest twist over the cocktail and use as garnish.

Other details

Calories150-200
Alcohol volume26.18%
Not suitable forGluten-Free

Reviews

4.6

(16)

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