Mahukona
Fruity
Citrusy
Tropical
A tropical cocktail made with light white rum, triple sec, pineapple juice, lemon juice, sugar syrup, and aromatic bitters, blended to perfection and served with a garnish of pineapple cubes, a Luxardo maraschino cherry, and a mint sprig.
- Time to make
- 5 min
- Difficulty
- Intermediate
- Strength
- Medium
Ingredients
- Light rum1.00 oz
- Triple sec0.50 oz
- Pineapple Juice1.00 oz
- Lemon Juice0.50 oz
- Rich Simple (2:1) syrup0.25 oz
- Angostura2.00 oz
Equipment
Serving details
- GlasswareHurricane
- GarnishPineapple cubes, Luxardo Maraschino Cherry & mint sprig
- IceCrushed Ice
- TemperatureChilled
How to make it
- Blend all ingredients with a 6oz scoop of crushed ice and strain into a glass half-filled with crushed ice. Serve with straws.
Other details
- CaloriesUnder 100
- Alcohol volume13.6%
Reviews
4.5
(120)
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