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A creamy dessert cocktail served in a Coupe glass, garnished with a Maraschino Cherry and dusted with nutmeg.

Brownie

Chocolate
Creamy
Nutty
Fruity

A creamy dessert cocktail with rich chocolate and cherry notes, balanced by the warmth of cognac.

Time to make
5 min
Difficulty
Intermediate
Strength
Medium

Ingredients

1 serving

Equipment

Serving details

  • GlasswareCoupe
  • GarnishSkewered Luxardo Maraschino Cherry, dusted with nutmeg
  • IceNo Ice
  • TemperatureChilled

How to make it

  • Select and pre-chill a Coupe glass.
  • Prepare garnish: dust with freshly grated nutmeg and garnish with a skewered Luxardo Maraschino Cherry.
  • SHAKE all ingredients with ice.
  • FINE STRAIN into chilled glass.

Other details

  • Calories200-250
  • Alcohol volume15.67%
  • Not suitable forGluten-Free

Reviews

4.5
(18)

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