Amalfitano

Name: Amalfitano
Total time: 5 min
Yield: 1 serving
Cuisine: Italian
Ingredients: 8 fresh Basil leaves; 1.5 shot London dry gin; 0.5 shot Limoncello; 0.83 shot Lemon Juice; 0.42 shot Rich Simple (2:1) syrup; 2 shot Lemonade

Herbal

Citrusy

The Amalfitano is a refreshing cocktail combining the herbal essence of basil with the bright flavors of gin, lemon, and limoncello, rounded out with a fizzy lemonade top.

Time to make: 5 min

Difficulty: Intermediate

Strength: Medium

Ingredients

1 serving

Basil leaves8.00 oz
London dry gin1.50 oz
Limoncello0.50 oz
Lemon Juice0.83 oz
Rich Simple (2:1) syrup0.42 oz
Lemonade2.00 oz

Equipment

ShakerTin
FineMeshStrainer
Jigger
BarKnife

Serving details

GlasswareCollins
GarnishLemon zest twist & basil leaf
IceRegular Cubes
TemperatureChilled

How to make it

Muddle basil leaves in the base of a shaker.
Add lemon juice, gin, limoncello, and rich simple syrup to the shaker.
Shake with ice and fine strain into an ice-filled Collins glass.
Top with lemonade and garnish with a lemon zest twist and basil leaf.

Other details

Calories250+
Alcohol volume10.48%

Reviews

4.5

(100)

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