
Poire de Vivre
Fruity
Citrusy
Spicy
A sophisticated cocktail that blends the warming flavors of cognac and ginger with the freshness of pear and lemon, finished with a silky texture from egg white or its alternatives.
- Time to make
- 5 min
- Difficulty
- Intermediate
- Strength
- Medium
Ingredients
- Ginger root0.50 oz
- Cognac1.67 oz
- Ginger liqueur0.67 oz
- Fortified ginger wine0.33 oz
- Pear Juice1.00 oz
- Lemon Juice0.67 oz
- Egg White0.50 oz
Equipment
Serving details
- GlasswareCoupe
- Garnish3 dots of Jerry Thomas' bitters
- IceNo Ice
- TemperatureChilled
How to make it
- Muddle ginger in base of shaker.
- Add other ingredients, shake with ice and strain back into shaker.
- Dry shake (without ice) and fine strain into chilled glass.
Other details
- Calories150-200
- Alcohol volume13.11%
- Not suitable forGluten-Free
Reviews
4.5
(20)
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