Colonel's Big Opu
Citrusy
Fruity
A refreshing cocktail that combines gin, triple sec, lime juice, and brut champagne with a hint of orange bitters, served over ice.
- Time to make
- 5 min
- Difficulty
- Intermediate
- Strength
- Strong
Ingredients
1 serving
- London dry gin1.00 oz
- Triple sec1.00 oz
- Lime Juice0.50 oz
- Brut champagne/sparkling wine
- Orange bitters1.00 oz
Equipement
Serving details
- GlasswareCollins
- GarnishOrange slice & cherry on stick
- IceRegular Cubes
- TemperatureChilled
How to make it
- Shake gin, triple sec, and lime juice with ice and strain into ice-filled glass.
- Top with champagne and serve with straws.
Other details
- Calories200-250
- Alcohol volume13%
- Not suitable forGluten-FreeDairy-FreeNut-Free
Reviews
4.5
(18)
