Brandy Alexander
Creamy
Chocolate
A creamy and cocoa-infused classic cocktail, the Brandy Alexander combines cognac with dark and white crème de cacao, enriched with cream, and topped with a nutmeg garnish for a touch of spice.
- Time to make
- 5 min
- Difficulty
- Beginner
- Strength
- Medium
Ingredients
1 serving
- Cognac1.67 oz
- Dark creme de cacao0.50 oz
- White creme de cacao0.50 oz
- Half & Half1.00 oz
Equipement
Serving details
- GlasswareCoupe
- GarnishNutmeg
- IceNo Ice
- TemperatureChilled
How to make it
- Select and pre-chill a Coupe glass.
- Prepare garnish of lemon zest twist grated nutmeg.
- Shake all ingredients with ice.
- Fine strain into chilled glass.
- Express lemon zest twist over the cocktail and discard.
- Garnish with a dusting of nutmeg grated over the cocktail.
Other details
- Calories250+
- Alcohol volume17.78%
Reviews
4.5
(45)
