Bahama Mama
Tropical
Fruity
Citrusy
Nutty
Coffee
A tropical cocktail blending dark Jamaican rums with coconut and coffee flavors, complemented by fresh lemon and pineapple juice.
- Time to make
- 5 min
- Difficulty
- Intermediate
- Strength
- Medium
Ingredients
1 serving
- Dark Jamaican rum0.50 oz
- Coconut rum liqueur0.25 oz
- Coconut liqueur0.25 oz
- Coffee liqueur0.25 oz
- Lemon Juice0.50 oz
- Pineapple Juice3.00 oz
Equipement
Serving details
- GlasswareTikiMug
- GarnishPineapple wedge, Luxardo Maraschino Cherry & mint sprigs bouquet
- IceRegular Cubes
- TemperatureChilled
How to make it
- Select and pre-chill a Tiki mug or collins glass.
- Prepare garnish of pineapple wedge, Luxardo Maraschino Cherry & mint sprigs bouquet.
- SHAKE all ingredients with ice.
- STRAIN into ice-filled glass.
Other details
- Calories150-200
- Alcohol volume8.03%
Reviews
4.5
(50)
