Passion Fruit Rum Punch
Fruity
Citrusy
Tropical
A tropical cocktail with a delightful blend of passion fruit, rum, and sparkling wine, offering a fruity and slightly fizzy experience.
- Time to make
- 5 min
- Difficulty
- Intermediate
- Strength
- Strong
Ingredients
1 serving
- Passion fruit syrup0.50 oz
- Lime Juice0.75 oz
- Brut champagne/sparkling wine1.50 oz
- Rich Simple (2:1) syrup0.50 oz
- Light overproof rum1.50 oz
- Passion Fruit1.50 oz
Equipement
Serving details
- GlasswareCollins
- GarnishPassion fruit
- IceCrushedIce
- TemperatureChilled
How to make it
- Cut passion fruit in half and scoop out flesh into shaker.
- Add next four ingredients, SHAKE with ice and strain into glass filled with crushed ice.
- CHURN (stir) and then top with sparkling wine.
Other details
- CaloriesBetween_150_and_200
- Alcohol volume17.41%
- Not suitable forGluten_FreeDairy_FreeNut_Free
Reviews
4.5
(200)
