
New York Flip
Woody
Nutty
A creamy cocktail combining bourbon whiskey, tawny port, and a whole egg, delivering a rich texture with a touch of sweetness from rich sugar syrup.
- Time to make
- 5 min
- Difficulty
- Intermediate
- Strength
- Medium
Ingredients
1 serving
- Tawny port0.50 oz
- Bourbon whiskey1.50 oz
- Rich Simple (2:1) syrup0.50 oz
- Whole Egg1.00 oz
Equipement
Serving details
- GlasswareWineGlass
- GarnishDust with grated nutmeg
- IceNoIce
- TemperatureChilled
How to make it
- Vigorously shake all ingredients with ice and strain back into shaker.
- Dry shake (without ice) and fine strain into chilled glass.
Other details
- CaloriesBetween_200_and_250
- Alcohol volume20.59%
- Not suitable forGluten_Free
Reviews
4.5
(85)