Monkey Loves Pandan
Citrusy
Spicy
A refreshing cocktail combining the smoothness of blended scotch whisky with the unique flavor of pandan, balanced with fresh citrus and subtle spice notes.
- Time to make
- 5 min
- Difficulty
- Intermediate
- Strength
- Medium
Ingredients
1 serving
- Blended scotch whisky1.83 oz
- Pepper bitters2.00 oz
- Lemon Juice0.83 oz
- Saline solution 4:12.00 oz
- Pandan0.67 oz
Equipement
Serving details
- GlasswareCoupe
- Garnish
- IceNoIce
- TemperatureChilled
How to make it
- Select and pre-chill a Coupe glass.
- Shake all ingredients with ice.
- Fine strain into the chilled glass.
Other details
- CaloriesBetween_150_and_200
- Alcohol volume15.98%
- Not suitable forGluten_Free
Reviews
4.5
(150)
