Liquorice Whisky Sour
Fruity
Citrusy
Herbal
A unique twist on the classic Whisky Sour featuring a bold liquorice flavor, balanced with the tartness of freshly squeezed lemon juice and the smoothness of Scotch whisky.
- Time to make
- 5 min
- Difficulty
- Intermediate
- Strength
- Medium
Ingredients
1 serving
- Liquorice liqueur0.25 oz
- Egg White0.50 oz
- Angostura1.00 oz
- Rich Simple (2:1) syrup0.50 oz
- Lemon Juice1.00 oz
- Single malt scotch whisky2.00 oz
Equipement
Serving details
- GlasswareRocks
- GarnishDust with grated liquorice
- IceRegularCubes
- TemperatureChilled
How to make it
- Select and pre-chill an Old-fashioned glass.
- Prepare garnish of dust with grated liquorice.
- SHAKE all ingredients with ice.
- STRAIN into ice-filled glass.
Other details
- CaloriesBetween_200_and_250
- Alcohol volume15.27%
- Not suitable forGluten_Free
Reviews
4.5
(28)
