Gingerbread Mule
Spicy
Citrusy
Fruity
The Gingerbread Mule is a festive, spicy twist on the classic Moscow Mule, featuring gingerbread syrup and ginger beer for a warm, comforting flavor.
- Time to make
- 5 min
- Difficulty
- Intermediate
- Strength
- Medium
Ingredients
1 serving
- Ginger Beer3.00 oz
- Lime Juice0.50 oz
- Gingerbread0.33 oz
- Vodka2.00 oz
Equipement
Serving details
- GlasswareRocks
- GarnishSkewered crystalised ginger or mini gingerbread man
- IceCrushedIce
- TemperatureChilled
How to make it
- Select and pre-chill a copper mug or double old-fashioned glass.
- Pour the vodka, lime juice, and gingerbread syrup into the glass and stir.
- Two-thirds fill the glass with cubed ice.
- Top with ginger beer and crown with crushed ice.
- Optionally, garnish with skewered crystalised ginger or a mini gingerbread man atop the summit of crushed ice.
Other details
- CaloriesBetween_200_and_250
- Alcohol volume10.8%
- Not suitable forGluten_Free
Reviews
4.5
(25)
