Compass Club
Fruity
Citrusy
A refreshing and fruity cocktail featuring the smoothness of blended Scotch whisky, combined with the tartness of raspberries and lemon, and a creamy texture from the egg white.
- Time to make
- 5 min
- Difficulty
- Intermediate
- Strength
- Medium
Ingredients
1 serving
- Egg White0.50 oz
- Rich Simple (2:1) syrup0.33 oz
- Lemon Juice0.50 oz
- Raspberry3.00 oz
- Single malt scotch whisky1.67 oz
Equipement
Serving details
- GlasswareCoupe
- GarnishFresh raspberry floated in foam head
- IceNoIce
- TemperatureChilled
How to make it
- Muddle raspberries in base of shaker.
- Add Scotch whisky, lemon juice, sugar syrup, and egg white.
- Shake with ice and strain back into shaker.
- Dry shake (without ice) to emulsify and fine strain into chilled glass.
Other details
- CaloriesBetween_150_and_200
- Alcohol volume16.34%
- Not suitable forNut_Free
Reviews
4.5
(10)
