Apricot Sour
Fruity
Citrusy
A delightful blend of bourbon, apricot brandy, and fresh lemon juice, complemented by the soft sweetness of apricot jam and the freshness of apple juice, served over ice for a refreshing experience.
- Time to make
- 5 min
- Difficulty
- Intermediate
- Strength
- Medium
Ingredients
1 serving
- Bourbon whiskey1.50 oz
- Apple Juice1.00 oz
- Apricot jam2.00 oz
- Lemon Juice0.50 oz
- Apricot liqueur0.50 oz
Equipement
Serving details
- GlasswareRocks
- GarnishLemon zest twist
- IceRegularCubes
- TemperatureChilled
How to make it
- Stir apricot jam with bourbon until it dissolves.
- Add other ingredients.
- Shake with ice and fine strain into ice-filled glass.
Other details
- CaloriesBetween_150_and_200
- Alcohol volume15.13%
- Not suitable forGluten_FreeNut_Free
Reviews
4.5
(120)
