Absinthe Suissesse
Herbal
Creamy
A creamy and aromatic cocktail featuring absinthe, crème de menthe, and almond syrup, accentuated with orange blossom water and a rich texture from egg white and cream.
- Time to make
- 5 min
- Difficulty
- Intermediate
- Strength
- Medium
Ingredients
1 serving
- Almond (Orgeat)0.33 oz
- Egg White1.00 oz
- Orange blossom water0.08 oz
- Creme de menthe0.50 oz
- Absinthe1.50 oz
- Half & Half1.00 oz
Equipement
Serving details
- GlasswareHighball
- GarnishFloat mint leaf bouquet. Serve with a straw.
- IceCrushedIce
- TemperatureChilled
How to make it
- Shake all ingredients with ice and strain back into shaker.
- Dry shake and strain into a glass filled with crushed ice.
Other details
- CaloriesPlus_250
- Alcohol volume18.98%
- Not suitable for
Reviews
4.5
(150)
