Smoky Orchard Highball
Fruity
Herbal
Smoky
A refreshing highball cocktail with a smoky note, combining gin, pear liqueur, and smoked tonic water for a sophisticated flavor profile.
- Time to make
- 5 min
- Difficulty
- Intermediate
- Strength
- Medium
Ingredients
1 serving
- Celery bitters2.00 oz
- Pear liqueur0.50 oz
- London dry gin1.50 oz
- Tonic Water2.00 oz
Equipement
Serving details
- GlasswareHighball
- GarnishPear slice
- IceRegularCubes
- TemperatureChilled
How to make it
- Stir gin, pear liqueur, and celery bitters with ice.
- Strain into an ice-filled glass charged with some of the smoked tonic water.
- Top with more smoked tonic water and garnish with a pear slice.
Other details
- CaloriesBetween_150_and_200
- Alcohol volume14.63%
- Not suitable for
Reviews
4.5
(20)
