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Mexicano (Hot)
Citrusy
Creamy
Coffee
A warm tequila and coffee cocktail topped with cream.
- Time to make
- 10 min
- Difficulty
- Intermediate
- Strength
- Medium
Ingredients
1 serving
- Cognac orange liqueur0.50 oz
- Half & Half
- Filter Coffee
- Tequila reposado1.00 oz
Equipement
Serving details
- GlasswareIrishCoffeeGlass
- GarnishDust with grated nutmeg & cinnamon
- IceNoIce
- TemperatureHot
How to make it
- Pour tequila and liqueur into warmed glass and top with coffee.
- Float cream over drink.
Other details
- CaloriesBetween_200_and_250
- Alcohol volume15%
- Not suitable forGluten_Free
Reviews
4.5
(150)
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