Lemon Chiffon Pie
Creamy
Citrusy
Fruity
A creamy and refreshing cocktail that combines the rich flavors of vanilla ice cream with a citrusy punch of lemon, complemented by a hint of cocoa and light rum.
- Time to make
- 5 min
- Difficulty
- Beginner
- Strength
- Medium
Ingredients
1 serving
- Ice Cream2.00 oz
- Lemon Juice1.00 oz
- Light rum1.00 oz
- White creme de cacao1.00 oz
Equipement
Serving details
- GlasswareCoupe
- GarnishGrated lemon zest
- IceCrushedIce
- TemperatureFrozen
How to make it
- Select and pre-chill a Coupe glass.
- Prepare garnish of grated lemon zest.
- BLEND all ingredients with crushed ice.
- Serve with straws.
Other details
- CaloriesBetween_200_and_250
- Alcohol volume15.57%
- Not suitable forGluten_Free
Reviews
4.5
(120)
