El Capitán
Fruity
Herbal
The El Capitán is a sophisticated cocktail blending pisco and sweet vermouth, enhanced by aromatic bitters. This drink offers a balanced and aromatic experience with a touch of bitterness, making it a delightful option for cocktail enthusiasts.
- Time to make
- 5 min
- Difficulty
- Intermediate
- Strength
- Strong
Ingredients
1 serving
- Angostura1.00 oz
- Sweet vermouth1.00 oz
- Pisco2.00 oz
Equipement
Serving details
- GlasswareCoupe
- GarnishSkewered olives
- IceRegularCubes
- TemperatureChilled
How to make it
- Select and pre-chill a Coupe glass.
- Prepare garnish of skewered olives.
- STIR all ingredients with ice.
- FINE STRAIN into chilled glass.
- Garnish with skewered olives.
Other details
- CaloriesBetween_100_and_150
- Alcohol volume26.17%
- Not suitable for
Reviews
4.5
(50)
