Poncha cocktail in a Collins glass

Poncha

Citrusy
Herbal

Poncha is a traditional cocktail from Madeira, made with aguardente and citrus juices, known for its refreshing flavor and balance of sweetness and acidity.

Time to make
5 min
Difficulty
Intermediate
Strength
Medium

Ingredients

1 serving
  • Grapefruit Juice1.50 oz
  • Honey2.00 oz
  • Brandy2.50 oz
  • Rich Simple (2:1) syrup0.25 oz
  • Lemon Juice1.00 oz
  • Orange Juice1.50 oz

Equipement

Serving details

  • GlasswareCollins
  • GarnishOrange wedge
  • IceRegularCubes
  • TemperatureChilled

How to make it

  • Stir honey with brandy in the base of shaker to dissolve honey.
  • Add other ingredients, shake with ice and strain into ice-filled glass.

Other details

  • CaloriesBetween_200_and_250
  • Alcohol volume10.89%
  • Not suitable forGluten_FreeDairy_FreeNut_Free

Reviews

4.5
(120)