Eggnog
Creamy
Nutty
Eggnog is a rich and creamy cocktail made with a blend of Cognac, rum, milk, and egg, sweetened with sugar syrup and garnished with grated nutmeg. This classic holiday drink is both comforting and indulgent, perfect for enjoying during festive gatherings.
- Time to make
- 5 min
- Difficulty
- Intermediate
- Strength
- Medium
Ingredients
1 serving
- Whole Milk0.83 oz
- Rich Simple (2:1) syrup0.33 oz
- Rum0.83 oz
- Cognac0.83 oz
- Whole Egg1.00 oz
Equipement
Serving details
- GlasswareRocks
- GarnishGrated nutmeg
- IceRegularCubes
- TemperatureChilled
How to make it
- Select and pre-chill an Old-fashioned glass.
- Prepare garnish of grated nutmeg.
- Shake all ingredients with ice.
- Strain back into shaker.
- Dry shake (without ice).
- Fine strain into ice-filled glass.
- Garnish with a dusting of nutmeg grated over the cocktail.
Other details
- CaloriesBetween_150_and_200
- Alcohol volume17.3%
- Not suitable forGluten_Free
Reviews
4.5
(100)
