Chocolate Puff
Citrusy
Creamy
Chocolate
A creamy and slightly citrusy cocktail made with gold rum, white creme de cacao, and yoghurt, garnished with a crumbled chocolate bar.
- Time to make
- 5 min
- Difficulty
- Intermediate
- Strength
- Medium
Ingredients
1 serving
- Rich Simple (2:1) syrup0.25 oz
- White creme de cacao1.00 oz
- Orange2.00 oz
- Yoghurt6.00 oz
- Gold rum1.00 oz
Equipement
Serving details
- GlasswareRocks
- GarnishCrumbled chocolate
- IceRegularCubes
- TemperatureChilled
How to make it
- Select and pre-chill an Old-fashioned glass.
- Prepare a chocolate bar for the garnish.
- Shake all ingredients with ice.
- Fine strain into ice-filled glass.
- Crumble a piece of chocolate over the cocktail.
Other details
- CaloriesBetween_150_and_200
- Alcohol volume20.92%
- Not suitable forGluten_Free
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