Beat Dis
Fruity
Citrusy
Spicy
A vibrant cocktail featuring a combination of gold rum, vanilla, and beetroot, accented with spicy chili and vanilla bitters for a unique flavor profile.
- Time to make
- 5 min
- Difficulty
- Intermediate
- Strength
- Medium
Ingredients
1 serving
- Beetroot Juice0.33 oz
- Lime0.50 oz
- Falernum liqueur0.17 oz
- Chili liqueur0.08 oz
- Vanilla bitters4.00 oz
- Vanilla liqueur0.50 oz
- Gold rum1.50 oz
Equipement
Serving details
- GlasswareCoupe
- GarnishLime wedge
- IceNoIce
- TemperatureChilled
How to make it
- Select and pre-chill a Coupe glass.
- Prepare garnish of lime wedge.
- SHAKE all ingredients with ice.
- FINE STRAIN into chilled glass.
- Garnish with lime wedge.
Other details
- CaloriesBetween_150_and_200
- Alcohol volume18.21%
- Not suitable for
Reviews
4.5
(120)
