Baltic Spring Punch
Fruity
Floral
Citrusy
A refreshing and vibrant punch combining the floral notes of rose liqueur with fresh peaches, lemon, and brut sparkling wine.
- Time to make
- 5 min
- Difficulty
- Intermediate
- Strength
- Medium
Ingredients
1 serving
- Brut champagne/sparkling wine
- Rose liqueur1.50 oz
- Rich Simple (2:1) syrup0.25 oz
- Lemon Juice0.50 oz
- Peach1.00 oz
Equipement
Serving details
- GlasswareCollins
- GarnishPeach wedge on rim
- IceRegularCubes
- TemperatureChilled
How to make it
- Muddle peach in the base of the shaker.
- Add the rose liqueur, lemon juice, and rich simple syrup to the shaker.
- Shake with ice and fine strain into an ice-filled Collins glass.
Other details
- CaloriesBetween_150_and_200
- Alcohol volume11%
- Not suitable forGluten_Free
Reviews
4.5
(150)
