Alessandro
Fruity
Herbal
Creamy
The Alessandro is a creamy cocktail mixing the bold flavors of gin and black sambuca with the richness of milk and cream.
- Time to make
- 5 min
- Difficulty
- Intermediate
- Strength
- Medium
Ingredients
1 serving
- Whole Milk0.75 oz
- Black sambuca0.75 oz
- Half & Half0.75 oz
- London dry gin0.75 oz
Equipement
Serving details
- GlasswareMartini
- GarnishLemon zest twist
- IceNoIce
- TemperatureChilled
How to make it
- Select and pre-chill a Martini glass.
- SHAKE all ingredients with ice.
- FINE STRAIN into chilled glass.
- EXPRESS lemon zest twist over the cocktail and use as garnish.
Other details
- CaloriesBetween_150_and_200
- Alcohol volume14.56%
- Not suitable forGluten_Free
Reviews
4.5
(58)
