Tombstone
Woody
Spicy
The Tombstone is a spirit-forward cocktail featuring rye whiskey, complemented by the rich sweetness of brown sugar syrup and balanced with the complexity of bitters and a touch of salt.
- Time to make
- 5 min
- Difficulty
- Intermediate
- Strength
- Strong
Ingredients
1 serving
- Angostura2.00 oz
- Brown sugar syrup (2:1)0.33 oz
- Saline solution 4:12.00 oz
- Chilled water0.50 oz
- Rye whiskey2.00 oz
Equipement
Serving details
- GlasswareCoupe
- GarnishLemon zest twist
- IceNoIce
- TemperatureChilled
How to make it
- Select and pre-chill a coupe glass.
- Prepare garnish of lemon zest twist.
- Shake all ingredients with ice.
- Fine strain into chilled glass.
- Express lemon zest twist over the cocktail and use as garnish.
Other details
- CaloriesBetween_150_and_200
- Alcohol volume25.99%
- Not suitable for
Reviews
4.5
(128)
