The Ruby Gold
Woody
Herbal
Creamy
A sophisticated cocktail combining the rich flavors of Tawny port, rye whiskey, and herbal liqueur, complemented by a creamy texture from egg yolk.
- Time to make
- 5 min
- Difficulty
- Intermediate
- Strength
- Medium
Ingredients
1 serving
- Tawny port1.75 oz
- Rich Simple (2:1) syrup0.25 oz
- Egg Yolk1.00 oz
- Rye whiskey0.67 oz
- Herbal liqueur0.50 oz
Equipement
Serving details
- GlasswareCoupe
- GarnishFloat raspberry and dust with grated nutmeg
- IceNoIce
- TemperatureChilled
How to make it
- Dry shake all ingredients without ice to emulsify the egg yolk.
- Add ice and shake again vigorously.
- Fine strain into a chilled coupe glass.
Other details
- CaloriesBetween_200_and_250
- Alcohol volume18.19%
- Not suitable forGluten_Free
Reviews
4.5
(120)
