Ruby Manhattan
Fruity
The Ruby Manhattan adds a sweet and fruity twist to the classic Manhattan cocktail, combining rye whiskey with tawny port and apricot liqueur, highlighted by Creole-style bitters and an orange zest garnish.
- Time to make
- 5 min
- Difficulty
- Intermediate
- Strength
- Strong
Ingredients
1 serving
- Tawny port1.00 oz
- Apricot liqueur0.25 oz
- Peychaud's bitters2.00 oz
- Rye whiskey1.50 oz
Equipement
Serving details
- GlasswareCoupe
- GarnishOrange zest twist
- IceRegularCubes
- TemperatureChilled
How to make it
- Select and pre-chill a Coupe glass.
- Prepare garnish of orange zest twist.
- STIR all ingredients with ice.
- FINE STRAIN into chilled glass.
- EXPRESS orange zest twist over the cocktail and use as garnish.
Other details
- CaloriesBetween_150_and_200
- Alcohol volume28.94%
- Not suitable for
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