Raisin' Cane
Fruity
Nutty
Chocolate
An intriguing blend of fortified wines and aged rum with a hint of chocolatey bitters, served in a refreshing and elegant chilled coupe glass.
- Time to make
- 5 min
- Difficulty
- Intermediate
- Strength
- Medium
Ingredients
1 serving
- Fortified wine2.00 oz
- Xocolatl mole bitters1.00 oz
- Rhum agricole vieux0.50 oz
- Amontillado sherry0.50 oz
Equipement
Serving details
- GlasswareCoupe
- GarnishGrapefruit zest
- IceNoIce
- TemperatureChilled
How to make it
- Select and pre-chill a Coupe glass.
- Prepare grapefruit zest for garnish.
- STIR all ingredients with ice in a mixing glass.
- FINE STRAIN into chilled glass.
- Express grapefruit zest twist over cocktail and use as garnish.
Other details
- CaloriesBetween_100_and_150
- Alcohol volume7.3%
- Not suitable forGluten_Free
Reviews
4.5
(15)
