Peat's Dragon
Smoky
Citrusy
Spicy
A refined blend of Scotch whiskies enhanced with a touch of orange liqueur and aromatized wines, finished with a spice of black pepper.
- Time to make
- 5 min
- Difficulty
- Intermediate
- Strength
- Strong
Ingredients
1 serving
- Blended scotch whisky1.00 oz
- Cognac orange liqueur0.50 oz
- Aromatized wine0.50 oz
- Black pepper4.00 oz
- Single malt scotch whisky0.50 oz
- Dry vermouth0.50 oz
Equipement
Serving details
- GlasswareCoupe
- GarnishNone
- IceNoIce
- TemperatureChilled
How to make it
- Select and pre-chill a Coupe glass.
- STIR all ingredients with ice.
- FINE STRAIN into chilled glass.
Other details
- CaloriesBetween_150_and_200
- Alcohol volume25.66%
- Not suitable forGluten_Free
Reviews
4.7
(124)
