Cafe de Jerez
Coffee
Vanilla
Citrusy
The Cafe de Jerez is a sophisticated cocktail combining brandy with rich coffee flavors, enhanced by a subtle touch of salted vanilla and a unique twist of olive oil and balsamic vinegar.
- Time to make
- 5 min
- Difficulty
- Intermediate
- Strength
- Low
Ingredients
1 serving
- Salted vanilla0.50 oz
- Espresso1.25 oz
- Brandy1.50 oz
- Balsamic vinegar0.13 oz
- Extra virgin olive oil0.13 oz
- Espresso liqueur1.00 oz
Equipement
Serving details
- GlasswareCoupe
- Garnish3 coffee beans
- IceNoIce
- TemperatureChilled
How to make it
- Select and pre-chill a Coupe glass.
- Prepare coffee beans for garnish.
- SHAKE all ingredients with ice.
- FINE STRAIN into chilled glass.
- Float 3 coffee beans for garnish.
Other details
- CaloriesBetween_200_and_250
- Alcohol volume4.9%
- Not suitable for
Reviews
4.8
(150)
