Caballito Mojito
Fruity
Herbal
Citrusy
A refreshing twist on the classic Mojito, featuring rum, vermouth, lime juice, and soda with aromatic hints of mint and bitters.
- Time to make
- 5 min
- Difficulty
- Intermediate
- Strength
- Medium
Ingredients
1 serving
- White vermouth0.75 oz
- Lime Juice0.50 oz
- Angostura2.00 oz
- Mint leaves8.00 oz
- Rich Simple (2:1) syrup0.17 oz
- Soda Water0.50 oz
- Gold rum1.50 oz
Equipement
Serving details
- GlasswareCollins
- GarnishMint sprigs bouquet
- IceCrushedIce
- TemperatureChilled
How to make it
- Add mint leaves, light gold rum, bianco vermouth, and lime juice to glass and two-thirds fill with crushed ice.
- Churn (stir) with bar spoon and then fill glass with more crushed ice.
- Top with splash of soda, briefly stir and serve with a straw.
Other details
- CaloriesBetween_100_and_150
- Alcohol volume16.71%
- Not suitable forGluten_FreeNut_Free
Reviews
4.5
(150)
