Beijo Sour
Fruity
Tropical
A fruity and tropical cocktail blending the richness of cachaça and crème de framboise with fresh raspberries and citrus notes.
- Time to make
- 5 min
- Difficulty
- Intermediate
- Strength
- Medium
Ingredients
1 serving
- Cachaca1.67 oz
- Rich Simple (2:1) syrup0.33 oz
- Lemon Juice0.50 oz
- Creme de Framboise0.50 oz
- Raspberry5.00 oz
- Pineapple Juice0.50 oz
- Saline solution 4:13.00 oz
Equipement
Serving details
- GlasswareCoupe
- Garnish3 skewered fresh raspberries
- IceNoIce
- TemperatureChilled
How to make it
- Select and pre-chill a Coupe glass.
- Prepare garnish of 3 skewered fresh raspberries.
- MUDDLE raspberries in base of shaker.
- Add remaining ingredients.
- SHAKE with ice.
- FINE STRAIN into chilled glass.
Other details
- CaloriesBetween_100_and_150
- Alcohol volume15.67%
- Not suitable for
Reviews
4.5
(85)
