Ancestor
Fruity
Citrusy
Herbal
Spicy
A Scotch whisky-based cocktail with pear and ginger notes, balanced with maple syrup and a splash of fresh lemon juice. Topped with soda for a refreshing finish.
- Time to make
- 5 min
- Difficulty
- Intermediate
- Strength
- Medium
Ingredients
1 serving
- Pear liqueur0.33 oz
- Lemon Juice0.17 oz
- Maple0.50 oz
- Fortified ginger wine0.50 oz
- Single malt scotch whisky1.33 oz
- Soda Water2.50 oz
Equipement
Serving details
- GlasswareHighball
- GarnishOrange zest twist
- IceRegularCubes
- TemperatureChilled
How to make it
- SHAKE first 5 ingredients with ice and strain into ice-filled glass.
- TOP with soda.
Other details
- CaloriesBetween_150_and_200
- Alcohol volume9.5%
- Not suitable forDairy_FreeNut_Free
Reviews
4.5
(102)
