Yellow Bird cocktail garnished in a Collins glass

Yellow Bird

Fruity
Tropical
Citrusy

A vibrant and refreshing tropical cocktail featuring a blend of rum and fruity liqueurs, complemented by citrus and pineapple juices.

Time to make
5 min
Difficulty
Intermediate
Strength
Medium

Ingredients

1 serving
  • Lime Juice0.17 oz
  • Galliano L'Autentico0.33 oz
  • Orange Juice1.50 oz
  • Light rum0.67 oz
  • Pineapple Juice0.83 oz
  • Banana liqueur0.50 oz
  • Gold rum0.67 oz

Equipement

Serving details

  • GlasswareCollins
  • GarnishPineapple wedge, Luxardo Maraschino Cherry & half orange wheel
  • IceRegularCubes
  • TemperatureChilled

How to make it

  • Select and pre-chill a Collins glass.
  • Prepare garnish of banana carved to resemble a bird OR pineapple wedge, Luxardo Maraschino Cherry & half orange wheel.
  • SHAKE all ingredients with ice.
  • FINE STRAIN into chilled glass.

Other details

  • CaloriesBetween_200_and_250
  • Alcohol volume12.59%
  • Not suitable forGluten_FreeDairy_Free

Reviews

4.5
(150)