Yamabuki cocktail served in a Nick & Nora glass

Yamabuki

Fruity
Citrusy
Herbal

A sophisticated cocktail combining the depth of Japanese whisky with the complexity of vermouth and amaro, enhanced with a hint of orange bitters.

Time to make
5 min
Difficulty
Intermediate
Strength
Strong

Ingredients

1 serving
  • White vermouth0.75 oz
  • Amaro Montenegro0.50 oz
  • Orange bitters1.00 oz
  • Japanese whisky1.50 oz

Equipement

Serving details

  • GlasswareNickAndNora
  • GarnishLemon zest twist
  • IceNoIce
  • TemperatureChilled

How to make it

  • Select and pre-chill a Nick & Nora glass.
  • Prepare garnish of lemon zest twist.
  • Stir all ingredients with ice.
  • Fine strain into chilled glass.
  • Express lemon zest twist over the cocktail and use as garnish.

Other details

  • CaloriesBetween_150_and_200
  • Alcohol volume25.18%
  • Not suitable forGluten_Free

Reviews

4.5
(250)