Veneto
Citrusy
Herbal
The Veneto cocktail is a refreshing blend of cognac, sambuca, fresh lemon juice, and rich sugar syrup, shaken with egg white for a smooth, silky texture and topped with a lemon zest twist garnish.
- Time to make
- 5 min
- Difficulty
- Intermediate
- Strength
- Strong
Ingredients
1 serving
- Egg White0.50 oz
- Rich Simple (2:1) syrup0.17 oz
- Lemon Juice0.50 oz
- Sambuca0.50 oz
- Cognac2.00 oz
Equipement
Serving details
- GlasswareMartini
- GarnishLemon zest twist
- IceNoIce
- TemperatureChilled
How to make it
- Select and pre-chill a martini glass.
- Prepare garnish of lemon zest twist.
- Shake all ingredients with ice.
- Fine strain into chilled glass.
- Express lemon zest twist over the cocktail and use as garnish.
Other details
- CaloriesBetween_200_and_250
- Alcohol volume19.85%
- Not suitable forGluten_FreeDairy_Free
Reviews
4.5
(112)
