Tulip Cocktail
Fruity
Citrusy
A delightful blend of apple brandy, sweet vermouth, and apricot liqueur, enhanced by a zest of fresh lemon juice. Perfectly balanced and smooth, served in a chilled coupe glass with a twist of lemon zest for garnish.
- Time to make
- 5 min
- Difficulty
- Intermediate
- Strength
- Medium
Ingredients
1 serving
- Lemon Juice0.50 oz
- Sweet vermouth1.00 oz
- Apricot liqueur0.50 oz
- Apple brandy1.00 oz
Equipement
Serving details
- GlasswareCoupe
- GarnishLemon zest twist
- IceNoIce
- TemperatureChilled
How to make it
- Select and pre-chill a Coupe glass.
- Prepare garnish of lemon zest twist.
- Shake all ingredients with ice.
- Fine strain into chilled glass.
- Express lemon zest twist over the cocktail and use as garnish.
Other details
- CaloriesBetween_150_and_200
- Alcohol volume16.67%
- Not suitable forVeganGluten_FreeDairy_FreeNut_Free
Reviews
4.5
(200)
