
Tripole
Fruity
Woody
A sophisticated cocktail featuring cognac and white vermouth, balanced with Creole-style bitters and a touch of saline solution.
- Time to make
- 5 min
- Difficulty
- Intermediate
- Strength
- Strong
Ingredients
1 serving
- White vermouth1.33 oz
- Cognac1.67 oz
- Saline solution 4:12.00 oz
- Peychaud's bitters2.00 oz
Equipement
Serving details
- GlasswareCoupe
- GarnishOrange zest twist
- IceNoIce
- TemperatureChilled
How to make it
- Select and pre-chill a coupe glass.
- Prepare garnish of orange zest twist.
- Stir all ingredients with ice.
- Fine strain into chilled glass.
- Express orange zest twist over the cocktail and use as garnish.
Other details
- CaloriesBetween_150_and_200
- Alcohol volume23.14%
- Not suitable for
Reviews
4.5
(200)