Tripole Cocktail

Tripole

Fruity
Woody

A sophisticated cocktail featuring cognac and white vermouth, balanced with Creole-style bitters and a touch of saline solution.

Time to make
5 min
Difficulty
Intermediate
Strength
Strong

Ingredients

1 serving
  • White vermouth1.33 oz
  • Cognac1.67 oz
  • Saline solution 4:12.00 oz
  • Peychaud's bitters2.00 oz

Equipement

Serving details

  • GlasswareCoupe
  • GarnishOrange zest twist
  • IceNoIce
  • TemperatureChilled

How to make it

  • Select and pre-chill a coupe glass.
  • Prepare garnish of orange zest twist.
  • Stir all ingredients with ice.
  • Fine strain into chilled glass.
  • Express orange zest twist over the cocktail and use as garnish.

Other details

  • CaloriesBetween_150_and_200
  • Alcohol volume23.14%
  • Not suitable for

Reviews

4.5
(200)