Tribute cocktail served in a flute glass

Tribute

Floral
Fruity

A sophisticated cocktail combining floral notes with the rich depth of cognac, topped with the effervescence of champagne.

Time to make
5 min
Difficulty
Intermediate
Strength
Medium

Ingredients

1 serving
  • Brut champagne/sparkling wine3.50 oz
  • Creme de violette0.17 oz
  • Cognac0.50 oz

Equipement

Serving details

  • GlasswareChampagneFlute
  • GarnishEdible flower
  • IceNoIce
  • TemperatureChilled

How to make it

  • Spray violet liqueur onto inside surface of glass and set aside.
  • Stir cognac with ice and strain into chilled glass.

Other details

  • CaloriesBetween_100_and_150
  • Alcohol volume12.5%
  • Not suitable for

Reviews

4.5
(30)