A glass of The Slope cocktail garnished with a dried apricot.

The Slope

Fruity
Herbal

A sophisticated cocktail featuring rye whiskey, Punt e Mes vermouth, apricot liqueur, and aromatic bitters, known for its robust flavor profile and charming garnishes.

Time to make
5 min
Difficulty
Intermediate
Strength
Strong

Ingredients

1 serving
  • Punt e Mes0.67 oz
  • Angostura1.00 oz
  • Apricot liqueur0.33 oz
  • Rye whiskey2.00 oz

Equipement

Serving details

  • GlasswareCoupe
  • GarnishDried apricot or skewered maraschino cherry
  • IceNoIce
  • TemperatureChilled

How to make it

  • Select and pre-chill a Coupe glass.
  • Prepare garnish of dried apricot or skewered maraschino cherry.
  • STIR all ingredients with ice.
  • FINE STRAIN into chilled glass.
  • Garnish with dried apricot on rim or skewered maraschino cherry.

Other details

  • CaloriesBetween_150_and_200
  • Alcohol volume31.16%
  • Not suitable for

Reviews

4.5
(100)