The Italian Job No. 2 cocktail

The Italian Job No. 2

Fruity
Nutty
Citrusy

A flavorful and refreshing blend of Italian liqueurs complemented with cranberry juice and topped with Shiraz red wine.

Time to make
5 min
Difficulty
Intermediate
Strength
Medium

Ingredients

1 serving
  • Tuaca liqueur1.00 oz
  • Cranberry Juice1.00 oz
  • Disaronno1.00 oz
  • Red wine

Equipement

Serving details

  • GlasswareCollins
  • GarnishOrange zest twist
  • IceCrushedIce
  • TemperatureChilled

How to make it

  • Shake the Tuaca, amaretto, and cranberry juice with ice and strain into a glass filled with crushed ice.
  • Top with Shiraz red wine and serve with straws.

Other details

  • CaloriesBetween_150_and_200
  • Alcohol volume24%
  • Not suitable forGluten_FreeDairy_Free

Reviews

4.3
(45)