Tales of Eight Cocktail with Mint and Prosecco

Tales of Eight

Fruity
Citrusy
Herbal
Floral

A sophisticated cocktail combining the richness of rum and espresso with the effervescence of prosecco, balanced with mint and brown sugar syrup.

Time to make
5 min
Difficulty
Intermediate
Strength
Strong

Ingredients

1 serving
  • Espresso1.00 oz
  • Mint leaves8.00 oz
  • Brown sugar syrup (2:1)0.50 oz
  • Prosecco1.33 oz
  • Gold rum1.67 oz

Equipement

Serving details

  • GlasswareSnifter
  • GarnishCoffee powder
  • IceNoIce
  • TemperatureChilled

How to make it

  • Shake rum, espresso, brown sugar syrup, and mint leaves with ice and fine strain into chilled glass.
  • Top with prosecco.

Other details

  • CaloriesBetween_200_and_250
  • Alcohol volume13.29%
  • Not suitable forGluten_FreeDairy_FreeNut_Free

Reviews

4.5
(50)