Straight Up In Compton
Herbal
Fruity
Straight Up In Compton is a sophisticated cocktail that blends Scotch whisky with vermouth and apricot liqueur, offering a refined mix of flavors balanced with a touch of acidity and unique bitterness from celery bitters.
- Time to make
- 5 min
- Difficulty
- Intermediate
- Strength
- Strong
Ingredients
1 serving
- Celery bitters2.00 oz
- Apricot liqueur0.67 oz
- Single malt scotch whisky1.33 oz
- Acidic mixture0.08 oz
- Dry vermouth0.67 oz
Equipement
Serving details
- GlasswareCoupe
- GarnishOrange zest twist
- IceNoIce
- TemperatureChilled
How to make it
- Select and pre-chill a Coupe glass.
- Prepare garnish of orange zest twist.
- Stir all ingredients with ice.
- Fine strain into chilled glass.
- Express orange zest twist over the cocktail and use as garnish.
Other details
- CaloriesBetween_150_and_200
- Alcohol volume23.23%
- Not suitable for
Reviews
4.5
(100)
