Sticky Toffee Fizz
Fruity
Citrusy
Nutty
A delightful cocktail with rich caramel and butterscotch flavors, topped with the effervescence of sparkling wine. Perfect for a sweet and fizzy experience.
- Time to make
- 5 min
- Difficulty
- Intermediate
- Strength
- Medium
Ingredients
1 serving
- Caramel liqueur0.50 oz
- Brut champagne/sparkling wine1.67 oz
- Butterscotch liqueur0.50 oz
- Spiced rum1.00 oz
Equipement
Serving details
- GlasswareChampagneFlute
- GarnishToffee sauce around rim
- IceNoIce
- TemperatureChilled
How to make it
- Shake the first 3 ingredients with ice and strain into a chilled flute glass.
- Top with Brut champagne or sparkling wine.
Other details
- CaloriesBetween_150_and_200
- Alcohol volume15.84%
- Not suitable forGluten_Free
Reviews
4.5
(200)
