Sol Ardiente cocktail in a coupe glass, garnished with crushed red peppercorns

Sol Ardiente

Fruity
Citrusy
Spicy

Sol Ardiente is a refreshing cocktail blending the tropical flavors of pineapple and lime with the subtle spice of pink peppercorns. A splash of soda water adds effervescence to this lively drink, served in a chilled coupe glass.

Time to make
5 min
Difficulty
Intermediate
Strength
Medium

Ingredients

1 serving
  • Lime Juice1.00 oz
  • Rich Simple (2:1) syrup0.50 oz
  • Light rum2.00 oz
  • Pink Peppercorn1.00 oz
  • Pineapple Juice1.00 oz
  • Soda Water

Equipement

Serving details

  • GlasswareCoupe
  • GarnishCrushed red peppercorns
  • IceNoIce
  • TemperatureChilled

How to make it

  • Muddle peppercorns in the base of shaker.
  • Add the light rum, pineapple juice, lime juice, and rich simple syrup, shake with ice.
  • Fine strain into a chilled coupe glass.
  • Top with a splash of soda water.

Other details

  • CaloriesBetween_150_and_200
  • Alcohol volume15%
  • Not suitable forGluten_FreeDairy_FreeNut_Free

Reviews

4.5
(100)