Smok'n Rob Roy
Smoky
A smoky twist on the classic Rob Roy cocktail, featuring peated single malt whisky and sweet vermouth, complemented by aromatic bitters.
- Time to make
- 5 min
- Difficulty
- Intermediate
- Strength
- Strong
Ingredients
1 serving
- Aromatic Bitters4.00 oz
- Sweet vermouth1.00 oz
- Peated whisky2.00 oz
Equipement
Serving details
- GlasswareCoupe
- GarnishLuxardo Maraschino cherry
- IceNoIce
- TemperatureChilled
How to make it
- Select and pre-chill a Coupe glass.
- Prepare garnish of lemon zest twist (discarded) & Luxardo Maraschino Cherry.
- STIR all ingredients with ice.
- FINE STRAIN into chilled glass.
Other details
- CaloriesBetween_150_and_200
- Alcohol volume28.35%
- Not suitable for
Reviews
8.5
(45)
