Silver Bay
Nutty
Herbal
The Silver Bay is a warm cocktail that combines the richness of single malt Scotch whisky with the nuttiness of chestnut liqueur and sweetness from honey syrup, topped off with a hint of citrus and aromatic bitters.
- Time to make
- 5 min
- Difficulty
- Intermediate
- Strength
- Medium
Ingredients
1 serving
- Creme de Chataigne0.33 oz
- Lemon Juice0.17 oz
- Honey syrup (3:1)0.33 oz
- Boiling water3.00 oz
- Whiskey barrel-aged bitters1.00 oz
- Single malt scotch whisky1.25 oz
Equipement
Serving details
- GlasswareIrishCoffeeGlass
- GarnishFreshly grated nutmeg
- IceNoIce
- TemperatureHot
How to make it
- Pour first five ingredients into a pre-warmed glass, top with boiling water.
Other details
- CaloriesBetween_100_and_150
- Alcohol volume9.89%
- Not suitable forGluten_FreeNut_Free
Reviews
4.5
(75)
