A vibrant Royal Gingersnap cocktail served in a glass, garnished with a flamed orange twist and a cinnamon-sugar rim.

Royal Gingersnap

Citrusy
Spicy
Fruity

A whisky-forward cocktail with a blend of ginger liqueur, orange marmalade, and bitters, balanced with a hint of citrus from freshly squeezed orange juice.

Time to make
5 min
Difficulty
Intermediate
Strength
Strong

Ingredients

1 serving
  • Cherry syrup1.00 oz
  • Angostura2.00 oz
  • Orange Juice0.50 oz
  • Orange jam1.00 oz
  • Canadian whisky2.00 oz
  • Ginger liqueur0.25 oz

Equipement

Serving details

  • GlasswareRocks
  • GarnishCinnamon & sugar rim with orange zest twist (flamed)
  • IceRegularCubes
  • TemperatureChilled

How to make it

  • Muddle the cherry in the base of the shaker.
  • Add the other ingredients into the shaker.
  • Shake with ice and fine strain into an ice-filled glass.

Other details

  • CaloriesBetween_150_and_200
  • Alcohol volume22.94%
  • Not suitable for

Reviews

4.5
(150)